Christmas eve celebration dinner at Figaro
Posted by Figaro on December 19, 2009, 3:43 pm
Sea salad with shrimp, calamari, octopus and mussels
Grilled tomatoes stuffed with mini eggplant parmigiana topped with marinated shrimp
Salmon carpaccio with tarragon sauce
Cannellini beans patè
Lasagna with smoked salmon,mushrooms and spinach in BelPaese cheese sauce
Grilled filet of Dorado with a delicate citrus sauce accompanied with curried almond rice and glaced ginger carrots.
Specialty of the chef ... Chocolate amaretto cheese cake
Cost: 650 pesos por person
Reservation encouraged as soon as possible.
Figaro M.ra Asuncion 68 La manzanilla
(315) 351 55 76
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