Thanks for the great photo, background info and staff names at our new favourite restaurant! I had the best sopa de mariscos there the other day, it was their special that day, chocked full of pulpo, caracol, shrimp, fish and lobster! No fillers. We also love the huevos rancheros, chills rellanos (spinach, mushroom, cheese) and their fruit smoothies-and well, just about everything we've tried. So happy such great folks and food have settled in that special spot.
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