Posted by Alex on December 13, 2016, 10:06 am
Tuesday Tuna Tower - your favorite layered sushi grade tuna with coconut sushi rice, fresh avocado, crisp cucumber, great sauces drizzled
Thursday OYSTERS are back, have them raw on the half shell, pan fried with sriracha tartar OR the favorite, Rockefeller style!
FRIDAY TIANGUES BRUNCH starts this week 930 am - 1pm
Boozy coffees, red beers, bloody Mary's and mimosa to start things off as well as Steak & Eggs, Baked Praline French Toast, Candied Bacon Spinach Benedict, Loaded Veggie Frittata, Caesar Salad, BLAT (bacon, lettuce, avocado, tomato)
Reservations always recommended for the patio....if you do not reach us by phone the email above works best.
Thanks and we will see you soon!
351 5114
Open Monday - Thursdays at 5pm; patio at 6pm - 9pm
Brunch Fridays 930 - 1pm 181
Message Thread
« Back to index | View thread »