Posted by Mark S on March 21, 2017, 10:43 am
However, this event is totally dependent upon demand, so please call Pedro today (Tuesday, for those who have been here too long and lost track of time) at 315-100-6910 (remember the 044 prefix if calling on a land line).
Hopefully, enough folks will call (315-100-6910) to ensure the continuation of Pedro's mouth watering ribs!87
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